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The "a la carte" Menu
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Homemade Soup |
£3.95 |
Fillet of Sea Bass, Grilled Vegetables |
£13.95 |
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Smoked Salmon, Mint & Cucumber Salsa |
£6.50 |
Roast Beef, Yorkshire Pudding |
£13.50 |
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Chilled Melon & Fruit Cocktail |
£4.95 |
Rack of Lamb, Potato Gratin, Rosemary Jus |
£19.50 |
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Twice Baked Cheese Soufflè
(min 10 max 24) |
£4.50 |
Apricot Stuffed Pork Loin,
Parsnip Puree, Apple Jus |
£12.50 |
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Tomato & Mozzarella Salad, Herb Oil |
£5.50 |
Vanilla Crème Brulee
(min 10 max 30) |
£3.95 |
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King Scallop & Bacon Salad, Mint Dressing |
£6.95 |
Fresh Fruit Salad, Chantilly Cream |
£3.50 |
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Chicken Liver Parfait, Mustard Dressing |
£4.95 |
Iced Tiramisu, Raspberry Coulis |
£4.95 |
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Smoked Bacon, Parmesan & Roquette Salad |
£4.95 |
Glazed Citrus Tart, Crème Anglaise |
£3.95 |
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Homemade Fishcake,
Herb Salad, Lemon Dressing |
£5.50 |
Dark Chocolate Mousse, Fruit Salsa |
£3.95 |
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Breast of Chicken,
Fondant Potato, Calvados Sauce |
£11.50 |
White chocolate & Strawberry Cheesecake,
Mint Syrup |
£4.50 |
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Fillet of Cod, Seafood Chowder |
£11.50 |
Individual Coffee Baked Alaska |
£6.00 |
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Blue Cheese & Pepper Tart |
£10.50 |
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Roast Quail, Potato Rosti, Thyme Jus |
£14.95 |
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Buffet Menu 1
£12.50 per person (choose 10 from below)
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Potato Wedges & Salsa Dip
Tempura Vegetables with Garlic & Herb Dip
Breaded Mushrooms with Garlic & Herb Dip
Mini Yorkshire Puddings with Roast Beef
Chicken Satay & Chicken Tikka Satay with Peanut Sauce
Thai Battered King Prawns
Tortilla Bites (Cheese & Red Pepper/Spinach
& Ricotta)
Mini Filled Brioche
(Tuna, Salmon, Cream Cheese) |
Quiche (Tomato & Basil/Lorraine/Broccoli)
Brie Bites with Cranberry Mayonnaise
Sausage Rolls
Cocktail Sausages
Pizza (Cheese & Tomato/Pepperoni)
Chicken Bites
Prawn Bites
Lemon & Black Pepper Coated Scallops
Mini Samosas/ Mini Onion Bhajis
Spinach Pakoras with Mint Yogurt Dip
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Buffet Menu 2
£16.00 per person
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To include Buffet menu 1 and the following:
Individual Fruit Pavlovas
Finger Éclairs
Strawberry Tartlets
La Cafetiére Coffee & Cream |
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Buffet Menu 3
£19.50 per person (choose 10 from below)
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A Carved Buffett of Cold Meats to include:
Roast Ribs of Beef, Leg of Ham, Breast of Turkey
With a selection of Salads:
Apple, Walnut & Celery Coleslaw,
Mixed Beetroot, Tomato & Peppers
Served with Hot New Potatoes
A choices of two desserts from:
Fruit Salad, Chocolate Mousse
Sherry Cream Trifle, Treacle Tart
Apple & Almond Pie
La Cafetiére Coffee & Cream |
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Buffet Menu 4
£12.50 per person (choose 10 from below)
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Optional Starter (£4.50 extra)
Pate de Maison, Chilled Melon, Prawn Cocktail
A decorated Cold Carving Buffet:
Poached Salmon
Roast Ribs of Beef
Leg of Ham
Roast Norfolk Turkey
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The Following Selection of Salads:
Pasta & Basil, Tomato & Peppers
Apple, Walnut & Celery, Potato
Coleslaw, Mixed Beetroot
Mixed Beans & Beanshoot with
Honey & Soy Sauce Dressing
Hot New Potatoes
A choice of any two desserts from
the following:
Fruit pavlova, Chocolate mousse, Sherry
Cream Trifle, Fresh Fruit |
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